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Easy Chili Recipe: Ingredients

• 3 LB BEEF CHUCK, IN ¼ INCH CUBES
• 1 LARGE ONION, FINELY CHOPPED
• 4 GARLIC CLOVES, FINELY CHOPPED
• 1 TBSP PAPRIKA 
• 6 TBSP  CHILI POWDER
• 1 ½ TBSP CUMIN POWDER 
• 2 x 8 OZ CANS TOMATO SAUCE
• 1 TSP DRIED OREGANO
• 1 TSP EACH KOSHER SALT & PEPPER
• I CUP BEEF STOCK
• 2 HABANERO CHILIES FINELY CHOPPED WITH SEEDS & MEMBRANES.
• 2 TEASPOONS CAYENNE PEPPER
• 2 CANS OF STRAINED PINTO BEANS